Discover an easy, creamy red lentil curry recipe perfect for busy families. This kid-friendly, plant-based meal uses homemade mild curry powder and pairs beautifully with whole grains. Learn how to make cooking a nurturing ritual with seasonal, healing ingredients.
Sprouting legumes, grains, nuts, and seeds enhances protein quality, boosts vitamin and mineral absorption, and improves digestibility. Learn the science-backed benefits of sprouting and how it compares to non-sprouted foods.